Friday, May 28, 2010

Momma G's Fruit Salsa

With the holiday weekend on our hands, a lot of people will be attending BBQs and picnics galore. If you are one of those people and are stuck with what you are going to bring, fear not! I have the answer--Fruit Salsa.


2 kiwis, peeled and diced
2 Golden Delicious apples - peeled, cored and diced
1 pound strawberries
2 tablespoons white sugar
1 tablespoon brown sugar
3 tablespoons fruit preserves (any flavor, but I really love orange marmalade)

10 (10 inch) flour tortillas
butter flavored cooking spray
2 cups cinnamon sugar

1. In a large bowl, thoroughly mix kiwis, Golden Delicious apples, strawberries, white sugar, brown sugar and fruit preserves. Cover and chill in the refrigerator at least 15 minutes.

2. Preheat oven to 350 degrees F (which is 175C for all you metric lovin' fools out there)
3. Coat one side of each flour tortilla with butter flavored cooking spray. Cut into wedges and arrange in a single layer on a large baking sheet. Sprinkle wedges with desired amount of cinnamon sugar. Spray again with cooking spray.

4. Bake in the preheated oven 8 to 10 minutes. Repeat with any remaining tortilla wedges. Allow to cool approximately 15 minutes. Serve with chilled fruit mixture.

5. Listen as people sing your praises and thank you for allowing them to experience heaven on their palette.

Have a great holiday weekend!

Always & Forever,


the believe it or not bride said...

That looks so good. Not too bad for you either. Thanks for the recipe.

Erica said...

This looks absolutely delicious! I love the cinnamon & sugar tortillas. I think I would add some oranges or pinapple to the mix because I'm silly and can't stand to eat brownish apples... the acid would prevent them from browning.

Great idea for a summer get-together!